Brunch season is officially upon us! While tinkering around with local mixologists for recipes using our all-natural DARK, this gem was suggested. Your favorite mimosa, with a splash of DARK. Enjoy!
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Twelve of Oklahoma's premier restaurants will be pouring their best Prairie Wolf Vodka Martinis for the Allied Arts OKC event this Friday! Come join Bolero, WSKY Lounge, Deep Fork, Flint, Mcnellies, Mickey Mantle's, Museum Cafe, Park Avenue, Picasso's, The Barrel, and GUTHRIES own Urban Tacos for a great event supporting the Oklahoma City arts!!!
If you are making the trip to SXSW in Austin this week, check out the Buffalo Lounge! Prairie Wolf is pround to support this showcase of Oklahoma music, film, and local made products. Make sure and try the "Buffalo Sour" beer-cocktail, served with Prairie Wolf Vodka, Mustang beer and Strong Tonic. See you there!!
Prairie Wolf is very proud to release our second product this February, DARK! It is an all-natural coffee liqueur. Our coffee beans are grown in America and 100% Kona Valley certified. A fellow Oklahoman owns the farm and roasts the beans locally. After cold brewing the premium coffee, we add our all-natural ingredients and Prairie Wolf Vodka to bring it up to proof. DARK is a game changer, no more artificial ingredients and coffee 'flavored' liqueur neccessary!
Great write up in the Journal Record about the release of our all-natural coffee liqueur, DARK!
This homemade Cranberry Bitters recipe is simply delicious! Add a couple dashes to your favorite cocktail to liven it up, or throw in a few drops to your Wolf n' Tonic for added complexity. More Homemade Prairie Wolf Creations to come! For a HighDef printable version, click here!